Oyster mushroom (Pleurotus ostreatus)

Steamed The product is ready for use. The mass fraction of mushrooms not less than 60 %. Storage temperature 0/ +25`, storage relative humidity not more than 75% Nutrition information typical values per 100g Carbohydrate : 0,5 g. Protein : 1,7 g. Fat : 0,8 g. Energy : 16 kcal Volume : 350 ml. Net weight : 360 g. Ingredients : mushrooms, spices, water, salt, sugar, citric acid, ascorbic acid, acetic acid 70% Shelf life : see cover edge